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Airport contract employees get timely relief – Vizianagaram – April 21st 2020
Vizianagaram airport, contract employees were not receiving wages as the airports were shut during the month of April due to the Statewide lock down. However, keeping safety measures in mind, Sri Sathya Sai Annapoorna Trust along with Prashanthi Bala Mandira Trust distributed daily essentials, spices etc. to the struggling workers. A sense of relief prevailed,…
Avadi a suburb on the outskirts of Chennai gets relief packages – 9th April 2020
Sri Sathya Sai Annapoorna Trust collaborated with Danirasa foundation to bring relief in the form of grocery hampers to daily wage workers in Avadi. This distribution was done when things turned for the worse and the state lockdown had been extended. The honourable Minister Mr. Mafoi Pandiarajan for Tamil language, Tamil culture and Archaeology, Government…
Launch of Morning Nutrition – “Raagi Cereals Health Mix” to 19,000 Govt. school children in Giddalur constituency of Prakasam district, Andhra Pradesh – 9th September 2022
‘National Nutrition Month’ is observed in the month of September every year to create awareness about good nutrition and health, and its importance in human lives. The latest National Family Health Survey shows high levels of malnutrition and anaemia amongst children below five years. Annapoorna Trust continues to address the nutrition needs at various rural…
Christmas celebrations with children in Ragigudda slum – 25 December 2020
The volunteers of Annapoorna Trust reached out to the children of Ragigudda slum and provided them with new clothes for Christmas and New Year! Spending the day with the children was the most fruitful part of the Christmas celebrations, rendering a sense of gratifying happiness to the volunteers. ‘The happiest people are those giving…
Morning Nutrition Program at Nagaland – March 7th 2022
Sri Sathya Sai Annapoorna Trust starts morning nutrition program at Nagaland
BIAL: A Partnership to Fly Sky High!
Food security is one of the major concerns in India. A person is food insecure when they lack regular access to safe and nutritious food for normal growth and development and an active and healthy life. The main cause of Food insecurity is Poverty. Sustainable Development Goal 2 (SDG 2) aims to end hunger,…