Annapoorna Trust in collaboration with Prashanthi Bala Mandira Trust and One Nation Foundation has provided 2000 Grocery Kits to support needy families across different districts in Karnataka, June 19-20th, 2021

Sri Sathya Sai Annapoorna Trust in collaboration with Prashanthi Bala Mandira Trust and One Nation Foundation has been reaching out to support needy families across different districts in Karnataka.
Volunteering teams from Samskruthi Samvardhana Trust have joined in distributing these relief kits at various rural villages. RSS Bangalore South co-ordinator Manjunath Sharma along with Annapoorna National co-ordinator Santhosh Allath & other staff members participated in the ration kit distribution to needy families at Uttarahalli Govt school on 19th June 2021 where 35 beneficiaries were identified. Similarly another gathering was arranged at Ullal Upanagar village temple on 20th June 2021 & participated by Manjunath Sharmaji & Santhosh Allathji, where 35 beneficiaries were identified & distribution of ration kits was done. However most of the remaining distribution happened by the Samskruthi Samvardhana Trust volunteers by reaching out to the families directly at their respective homes where there was a need due to this pandemic. Please refer to the table below for the details.

 

City Name

Number of Kits

Mysore City

100

Sri RangaPatna

75

K R S

50

K R Nagar

50

Gundlupet

50

Periapatna

50

Hunsur

50

Davanagere city

100

Channagiri

100

Chitradurga

50

Hiriyur

50

Challakere

50

Hosadurga

50

Pavagada

50

Sira

50

Korategere

50

Gubbi

75

Chikkanayakanahalli

50

Madhugiri

50

Kolar

100

Malur

150

Tekal

50

Ramanagara

100

Chikkaballapur

75

Halasur, Bangalore

100

Banashankari, Bangalore

50

K R Nagar, Bangalore

50

Hebbal

100

Yelahanka

75

Total

2000

 

As a part of this relief programme over 2000 needy families in Chikkaballpaur , Tumkur , Bangalore, Ramanagara, Mysore, Davanagere, Chitradurga and Kolar districts received dry ration consisting of 5kg of rice, 1kg of wheat flour, 1 kg of toor dal, 1kg channa dal, 1kg of sugar, 1kg of salt, vermicelli, chilly powder, jeera, mustard and turmeric.